Twenty breweries in and around town add to the coolness of the city.
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When Southerners Think of Beer, They Think Ashevillehas long been the country with the highest number of breweries per capita locally (and nearly nationally). However, there is room for other opinions. Many think of Greenville as Asheville’s slightly older, more mature cousin. sought after destination.we named it Best cities of the rising South March!
A lot has changed since Greenville opened its first craft brewery in 1998. trust us Twenty breweries in and around town today add to the city’s cool. If you’re visiting the area, chill out on a hot day with a cold beer in the taproom below. Would you like to stay for a while? Hook up your 4-pack or crawler and take it to trails near the area.
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Pangea Brewing is fairly new to the Greenville beer scene, but its inspiration is prehistoric. Owner Steve His Schofield envisioned the brewery as Jurassic His Brewland during his college days. A less tragic version of Jurassic Park, where you can drink beer while walking with dinosaurs. Science never caught up soon (or maybe Schofield was thousands of years too late), but the idea propelled him to try his hand at making beer. After attending his acclaimed UC Davis Master Brewers Program, Schofield and his wife Emily opened Pangea 30 miles east of him where their love story began in Clemson. Try the amazingly creamy Queen Pinky, a strawberry and vanilla milkshake IPA, or the Sunrise Fifrildi, a peach and mango Quveik sour. Pizza is a must. Luckily for transplants who have landed in Greenville in recent years, Pangea has what many consider to be the best pizza in town.
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Provided by Tetrad Brewing Company
Tetrad means “group of four” and 4 is your lucky number. First, good friends and brewery owners John Butcher and Chad Tynings couldn’t do business without his four key ingredients: hops, grains, yeast, and water. They settled in Oregon and Utah to the west, New York and Vermont to the east, and Greenville to the south. Most importantly to them, they are both fathers of her two children. 2 + 2 = 4 gives his Tetrad whose motto is “Brew 4 the love”. Their brewing business began with the Mr. Beer homebrew kit. The kit is now in front of every visitor. A portion of the proceeds from some of the drinks will be donated to an organization that helped Chad’s cousin, Lisa, while her Tydings battled cancer.
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Courtesy 13 Stripes Brewery
A must-see for history buffs! 13 Stripes is a Revolutionary War-themed bar that honors little-known war heroes with beers like Nathan Hale Pale Ale and Benjamin Tallmadge Amber His Ale. Since 2017, it has been operating at the reactivated Taylors he mill in nearby Taylors. To honor today’s heroes, 13 Stripes hosts a free veterans’ rally on the second Thursday of each month, providing a place for newcomers to the area and those hungry. Connections to find and build communities. The brewery opened his second location last summer, 13 Stripes River Lodge, on the Saluda River adjacent to the Saluda Outdoor Center. There, you can have a beer before (and after) a ride down the river on one of his rentals at Outdoors He Center, or bring your own kayak and hop aboard the launch.
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Silos Brewing Co. is anchoring The Silos, an indoor-outdoor food hall concept developed on the site of the former Dixie Milling Company in Greenville’s Easley suburb. Named after the building’s giant grain silo, Silos Brewing serves favorites like session IPAs and German-style pilsners, so you don’t have to go hungry while drinking. Try Indigo Kitchen, an Indian fusion street food vendor, or Pink Mama’s Ice Cream, an outpost of the beloved upstate dairy bar. The brewery does not offer flights, but there is no limit to the number of beers you can sample. Try the blue-collared Blonde Ale or the Mill Town Porter. A tribute to the economic origins of Easley’s new favorite place.
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Courtesy Thomas Creek Brewery
Father-son duo Bill and Tom Davis opened Greenville’s OG craft brewery in 1998, many years before the now-popular town appeared on trendy travellers’ lists. we dubbed it Best cities of the rising South March). The popularity of beers such as the flagship River Falls Red Ale and his Trifecta IPA, a collaboration with the local drinking community on tap, has expanded eightfold since its inception. With an annual production of 23,000 barrels, he is the founder of the Greenville beer scene and one of the largest beer scenes in the state. Ten minutes from downtown, our dog-friendly taproom will keep you cool on even the hottest summer days.
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University of South Carolina alumnus Brian Cendrowski said he wasn’t sure what he would do with an MBA when he approached it, but in 2021 he told Greenville News that the knowledge gained was “really rewarding in the long run.” I got it,” he says. Breweries made a big leap just before the pandemic started. This was undoubtedly a difficult time for business and an important time for mastering the books. Today, this downtown spot is one of the city’s most popular breweries, and he attracts a devoted following two to three nights a week with live music and award-winning beers. . Try the Tampanian Devil Belgian-Style Tripel Ale, a guava and star anise tripel, which won a silver medal at the Beverage Testing Institute’s 2022 World Beer Championships.
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One sip of Oconee Pale Ale and you know everything in your mouth comes from upstate South Carolina. Cascade and Nugget Whole corn hops are grown at Oconee Hop Farms, barley is grown and developed at Carolina Crisp, and oats are grown and developed at Clemson. This is about creating a truly local experience, something owner David Thornton, Keston Helfrich and Brad Thomas set out to do when he opened the Carolina Bauernhaus in 2015. Some ingredients from the Walhalla farm, which Thornton shares with his wife Casey, are used in beer, like Opuntia, a single-source series brewed with yeast from sugar obtained from the prickly pear tree. increase. The West Greenville location is actually his second of the breweries, following his one Anderson about 40 minutes south. West Greenville opened his 2020.
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Courtesy Golden Grove Farm and Brew
Golden Grove takes entertainment seriously. Do you want to sit back and relax, or get up and dance? This spacious countryside 20 minutes south of downtown hosts live music every week. Want to take entertainment into your own hands? The 9-hole disc golf course will soon be 18 holes. Gluten-sensitive people will love Golden Globes for its gluten-free food options and gluten-reduced beer.
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Owners Sean and Lindsey Johnson are wild indeed. Well, anyway, their beer is more of it. Birds Fly South has been perfecting wild, funky, throwback-style beers since 2016. Many of their beers are brewed with Brettanomyces, the fungus that gives them funk. Winner of the Best Craft Beer Award in 2019 and Silver Winner of the 2020 Best in Craft Beer Awards. A brewer’s pride and joy is drawn from a variety of vessels during brewing, and his main Solera beer is blended in batches to maintain continuity and evolve flavors.
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Welcome to Greenville’s only certified B Corp brewery.[s] The highest standards of verified social and environmental performance, public transparency, and legal accountability to balance interests and objectives. With owners Terry Horner, Shane Horner and Jeremy Schwendemann receiving certification this spring, Liability is one of only 18 breweries nationwide to fit the bill. I was. There are two reasons for liability, the former and the latter. Try the I Support Pun Control Hazy IPA and the Everytime You Close Your Ryes rye beer.
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